Lowering Blood Sugar with Ceylon Cinnamon. Everything You Need To Know...
Ceylon cinnamon, also known as "true cinnamon," has gained popularity for its potential health benefits, particularly in managing blood glucose levels. This spice, derived from the inner bark of the Cinnamomum verum tree native to Sri Lanka (formerly known as Ceylon), has been used in traditional medicine for centuries. In recent years, scientific studies have explored its impact on blood sugar regulation, highlighting its potential as a natural aid for people managing diabetes or those aiming to maintain healthy blood glucose levels.